Trainee Meat Quality Assurance Inspectors

**Company:** GO Dairy (Pvt.) Limited (Subsidiary of GO Group Pakistan) **Qualifications:** - M.Phil. in Meat Science and Technology - DVM from HEC-approved universities (preferably UVAS) **Key Responsibilities:** - Ensure quality and shelf life of red meat using risk-based inspection principles. - Expertise in beef/dairy cattle breeds, slaughter processes (ante-mortem/postmortem), microbial control, carcass evaluation (lean meat %, fat/meat color scoring), and meat quality parameters (tenderness, texture, pH, etc.). - Knowledge of meat processing (chilling, packing, freezing), Halal standards, HACCP, ISO 22000, SFDA protocols, Global GAP, BQA, and traceability. **Training & Employment:** - One-year extensive training program followed by a career position. **How to Apply:** - Email CV, transcripts, and expression of interest to: **[hr@gofoods.pk](https://www.gofoods.pk)** - **Deadline:** August 30, 2025 **Note:** This role targets highly specialized candidates with advanced academic and practical knowledge in meat science and quality assurance.